CONCEPCIÓN BRINDIS, Andrés; JIMÉNEZ RUIZ, Edgar Ivan; SUMAYA MARTÍNEZ, María Teresa; RINCONES LÓPEZ , Jesús Ernesto; SÁNCHEZ HERRERA, Leticia Mónica; PERAZA GÓMEZ, Viridiana; MEDINA CARRILLO, Raquel Enedina-; SPANOPOULOS HERNÁNDEZ, Milton. Evaluation of an antioxidant diet for tilapia Oreochromis niloticus with mango and roselle by-products inclusion. Biotecnia, [S. l.], v. 24, n. 2, p. 69–76, 2022. DOI: 10.18633/biotecnia.v24i2.1583. Disponível em: https://biotecnia.unison.mx/index.php/biotecnia/article/view/1583. Acesso em: 19 jun. 2024.