PAZ-GONZALEZ, Alma D.; VAZQUEZ, Karina; MARTINEZ-VAZQUEZ, Ana V; RAMIREZ-MARTINEZ, Carlos; RIVERA, Gildardo. Enterobacteriaceae in Pork Meat; Causal Agents of Public Health Problems: Enterobacteriaceae in Pork Meat. Biotecnia, [S. l.], v. 25, n. 2, p. 73–78, 2023. DOI: 10.18633/biotecnia.v25i2.1846. Disponível em: https://biotecnia.unison.mx/index.php/biotecnia/article/view/1846. Acesso em: 19 may. 2024.