COMPOSICIÓN QUÍMICA DEL EXTRACTO CLOROFÓRMICO DE Scutellaria havanensis JACQ

Authors

  • David Marrero Delange Centro de Productos Naturales, Centro Nacional de Investigaciones Científicas, Cubanacán, Playa, PO Box 6414, La Habana, Cuba
  • Carmen L. Morales Rico Centro de Productos Naturales, Centro Nacional de Investigaciones Científicas, Cubanacán, Playa, PO Box 6414, La Habana, Cuba
  • Richard Gutiérrez Cuesta Departamento de Química, Centro de Bioproductos Marinos (CEBIMAR). Calle Loma y 37, Nuevo Vedado, Plaza de la Revolución, La Habana, Cuba. CP 10600

DOI:

https://doi.org/10.18633/biotecnia.v19i3.448

Keywords:

Scutellaria havanensis, flavonoides, wogonina, CG-EM

Abstract

El género Scutellaria, que pertenece a la familia Lamiaceae, incluye alrededor de 350 especies. Sus extractos y compuestos, principalmente flavonoides, han mostrado propiedades anti-inflamatorias, ansiolíticas, neuroprotectoras, antitrombóticas, antidiabéticas, anticancerígenas, antioxidantes, antimicrobianas y antivirales. Scutellaria havanensis Jacq., comúnmente llamada Escudo de La Habana, es la única especie de este género que crece en Cuba. Es una hierba perenne y se utiliza en etnomedicina para el tratamiento de la escabiosis, como diaforético y febrífugo. También se cultiva con fines ornamentales. Hasta el presente se han encontrado pocos estudios químicos y farmacológicos acerca de esta planta. Teniendo en cuenta las propiedades farmacológicas reportadas para  as diferentes especies de Scutellaria y sus compuestos, se llevó a cabo la caracterización por cromatografía de gases acoplada a espectrometría de masas del extracto clorofórmico de las partes aéreas de S. havanensis. Se encontró que dicho extracto estaba constituido por un 80% de flavonoides, donde la wogonina, dihidrowogonina, baicaleina, 5,2-dihidroxi-6,7,8-trimetoxiflavona y ácido crisofánico, fueron los componentes más abuntantes. Entre ellos, la wogonina fue el componente mayoritario con 48,3%.

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Published

2017-10-19

How to Cite

Marrero Delange, D., Morales Rico, C. L., & Gutiérrez Cuesta, R. (2017). COMPOSICIÓN QUÍMICA DEL EXTRACTO CLOROFÓRMICO DE Scutellaria havanensis JACQ. Biotecnia, 19(3), 40–44. https://doi.org/10.18633/biotecnia.v19i3.448

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