Fragmented rice hulls as a component of the growth medium of basil seedlings
Fragmented rice hulls in basil seedlings
DOI:
https://doi.org/10.18633/biotecnia.v25i2.1735Keywords:
Ocimum basilicum, physical properties, substrate temperatureAbstract
Substrates, due to their properties, can differentiate seedlings growth, although this can vary according to the time of the year. The objective was to evaluate the effect of the fragmented rice husk (FH), alone and in a mixture with peat moss (PM) or vermiculite (V), on the growth of basil seedlings (Ocimum basilicum L.) in the autumn and spring seasons. The hypothesis was that seedling growth will increase due to the increase
of the rice husk in relation to PM or V, and that the growth will contrast in autumn and in spring. The experimental design was factorial 9x2, with 20 repetitions; the analysis of variance and comparison of means were carried out (Tukey p ≤ 0.05).
The variables were as follows: height; stem diameter; leafy area; dry and fresh biomass of the aerial part; dry and fresh root biomass, and root length and volume. Interactions of the substrate and the production cycle were found, in which the FH and FH+PM-25:75 substrates were most adequate in
autumn, and FH+PM-50:50 in spring, in terms of presenting the highest values of the majority of the variables.
Downloads
References
Ansorena, J. 1994. Sustratos. Propiedades y Caracterización. Mundi-Prensa. Madrid, España.
APHA. 2012. Standard Methods for the Examination of Water and Wastewater. 22nd ed. American Public Health Association. Washington, D.C.
Auler, A.C., Galleto, S.L., Silva, A.R. y Verona, R.B. 2015. Lettuce seedlings development index in different substrates using multivariate analysis. Científica. 43: 50-57.
Bassan, A., Sambo, P., Zanin, G. y Evans, M.R. 2014. Rice hull-based substrates amended with anaerobic digested residues for tomato transplant production. Acta Horticulturae. 1018: 573-582.
Castoldi, G., Brito, M., Pivetta, L.A., Pivetta, L.G. y De Moraes, M. 2014. Alternative substrates in the production of lettuce seedlings and their productivity in the field. Revista Ciênca Agronômica. 45: 299-304.
Cruz-Crespo, E., Can-Chulim, A., Pineda-Pineda, J., Moreno-Velázquez, D., Aguilar-Benítez, G. y García-Paredes, J.D. 2019. Relación entre las propiedades físicas de mezclas de lombricompost con tezontle, piedra pómez y cascarilla de arroz. Agrociencia. 53: 1-12.
El Sharkawi, H.M., Abdrabbo, M. y Hassanein, M.K. 2014. Development of treated rice husk as an alternative substrate medium in cucumber soilless culture. Journal of Agriculture and Environmental Sciences. 3: 131-149.
Garbanzo, G. y Vargas, M. 2014. Determinación fisicoquímicas de diez mezclas de sustratos para producción de almácigos, Guanacaste, Costa. InterSedes. 15: 151-168.
Gerding, M.A.W., Karel, E.H.K. y De Vries, G.E. 2015. The history of the peat manufacturing industry in The Netherlands: Peat moss litter and active carbon. Mires Peat. 16: 1-9.
González, J.A., Richard, E., López-Cervantes, R., Benavides-Mendoza, A. y Cabrera, M. 2016. Las propiedades físicas del sustrato de crecimiento afectan el desarrollo de la fresa cultivar ‘Albion’. Revista Mexicana de Ciencias Agrícolas. 17: 3607-3621.
Guerrero-Guerrero, E.M. 2021. Evaluación de sustratos bajo un sistema hidropónico en un cultivo de fresa con variables de calidad. Informador Técnico. 85(1): 52-63.
Haygert-Lencina, K., Antônio-Bisognin, D., Kielse, P. y Pimentel, N. 2017. Rooting and acclimatization of Apuleia leiocarpa plantlets. Agrociencia. 51: 909-920.
Kratz, D., Nogueira, A.C., Wendling, I. y Mellek, J.E. 2017. Physic-chemical properties and substrate formulation for Eucalyptus seedlings production. Scientia Forestalis. 45: 63-76.
Luna-Fletes, J.A., Cruz-Crespo, E., Can-Chulim, A., Chan-Cupul, W., Luna-Esquivel, G., García-Paredes, J. D. y Mancilla-Villa, O. R. 2021. Producción de plántulas de chile habanero con fertilización orgánica y biológica. Terra Latinoamericana. 39: 1-13.
Moncayo, M.R., Álvarez, V.P., González, G., Salas, L. y Chávez, J.A. 2015. Producción orgánica de albahaca en invernadero en la comarca lagunera. Terra Latinoamericana. 33: 69-77.
Moreno, M.J., Pineda, J., Colinas, M.T. y Sahagún, J. 2020. El oxígeno en la zona radical y su efecto en las plantas. Revista Mexicana de Ciencias Agrícolas. 11: 931-943.
Nieto-Garibay, A., Murillo-Amador, B., Troyo-Diéguez, E., Reyes-Pérez, J.J. Hernández-Montiel, L.G. y Yescas, P. 2016. Estrategias fisiológicas de cultivares de albahaca (Ocimum basilicum L.) bajo agricultura Protegida. Revista Mexicana de Ciencias Agrícolas. 17: 3477-3490.
Pire, R. y Pereira, A. 2003. Propiedades físicas de componentes de sustratos de uso común en la horticultura del estado Lara, Venezuela. Propuesta metodológica. Bioagro. 15: 55-63.
Quintero, M.F., Ortega, D., Valenzuela, J.L. y Guzmán, M. 2013. Variation of hydro-physical properties of burnt rice husk used for carnation crops: improvement of fertigation criteria. Scientia Horticulturae. 154: 82-87.
Sambo, P., Sannazzaro, F. y Evans, M.R. 2008. Physical properties of ground fresh rice hulls and sphagnum peat used for greenhouse root substrates. HortTechnology. 18: 384-388.
Steiner, A.A. 1984. The universal nutrient solution. Memories VI International Congress on Soilles Culture. Wageningen, The Netherlands.
Van, M.W. y Dove, S.K. 2014. Temporal dynamics of oxygen concentrations in a peat-perlite substrate. Acta Horticulturae. 1034: 355-361.
Vargas, J., Alvarado, P., Vega-Baudrit, J. y Porras, M. 2013. Caracterización del subproducto cascarillas de arroz en búsqueda de posibles aplicaciones como materia prima en procesos. Revista Científica. 23(1): 86-101.
Witcher, A.L., Pickens, J.M. y Blythe, E.K. 2020. Container type and substrate affect root zone temperature and growth of ‘Green Giant’ Arborvitae. Horticulturae. 6: 1-11.
Zanin, G., Bassan, A., Sambo, P. y Evans, M.R. 2011. Rice hulls and peat replacement in substrates for vegetable transplant production. Acta Horticulturae. 893: 963-970.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The journal Biotecnia is licensed under the Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) license.